Happy Kids With Healthy Bodies

Cinnamon Biscuits

Biscuits that the children will enjoy to roll and cut out
 
Ingredients
100g margarine (or butter)
100g golden caster sugar
1 egg
275g GF plain flour
1tsp baking powder
1tsp of cinnamon

milk if required
Method

1. Beat the margarine with the sugar

2. Add the egg and a handful of flour and mix

3. Add the rest of the flour and ingredients and mix well

4. Add milk if necessary to bind the mixture into a dough ball

5. Roll out onto a floured surface and cut out biscuit (about the £1 coin thickness)

6. Bake 190°C for 10 mins

7. Ice and decorate

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