A gluten free alternative for playdough. Easy to make, choose your colour, add even an essential oil such as lavendar
60g corn starch / flour
2 tsp cream of tarter
1 tsp cooking oil
drop of food coloring of your choice
drop of scented oil e.g. Lavendar oil
Add all the ingredients into a saucepan.
Cook and stir on low/medium heat for 3 minutes until mixture forms a ball.
Allow to cool before using - dont worry if it is a little sticky this will become less sticky as it cools
Store in an air tight container (will last a few weeks)